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Enjoying A “Taste of China”

Enjoying A “Taste of China”

Rebecca Raber Nov 30, 2016 1 min read
The Global China Connection and Haverford Asian Students Association co-hosted a catered, family-style, Cantonese dinner to showcase the diversity of Chinese regional cuisine.

Where They’re Headed: Dylan Woloszczuk ’15

Dylan Woloszczuk will be working for the next two years as a child welfare caseworker for Children’s Corps in New York City. The psychology major will be working with Forestdale, the only child welfare agency headquartered in Queens, N.Y.

WHAT THEY LEARNED: Erin Berlew ’15

Working in the lab of Assistant Professor Lou Charkoudian ’03, the chemistry major helped create a type II polyketide catalog, which identified 78 polyketides of known producing sequence and structure and indexed key pieces of information about each of these molecules.

Where They’re Headed: Connie Friedman ’15

Connie Friedman ’15 is moving to Vi Than, the mid-sized capital city of Hậu Giang Province in Vietnam, for the year as part of the prestigious Princeton in Asia fellowship program.

WHAT THEY LEARNED: Leslie Tjing ’15

The linguistics and growth and structure of cities double major researched the implications of Federal Reserve policy rhetoric for her joint thesis.

Where They’re Headed: Meghan Sanchez ’15

Meghan Sanchez ’15 is beginning a residency this fall at the Urban Teacher Center in Washington, D.C.

Chesick Scholars Tackle Education and Quaker History

The fourth class of Chesick Scholars capped off their five-week summer program with a day of presentations on their research.

Cool Classes

A series highlighting interesting, unusual, and unique courses that enrich the Haverford College experience.

The Club Life @ Haverford

A series exploring the many varied student clubs on campus.

What They Learned

A series exploring the thesis work of recent graduates.

Where They’re Headed

A blog series detailing the post-Haverford plans of our recent graduates.